Ralph Fiennes' chef serves up a night from hell in the dark comedy.
So what was the worst dining experience ever endured in real-life by the latter two actors?
It was so huge and I was like, is someone trying to kill me?
John Leguizamo in ‘The Menu’.Searchlight Pictures
It was so bizarre."
Taylor-Joy’s worst restaurant experience was less life-threatening, but still a pain the butt (or stomach).
I’ve been a vegetarian since I was eight.
Anya Taylor-Joy in ‘The Menu’.Eric Zachanowich/Searchlight Pictures
I was not a happy camper that day.
I was not pleased about it.
Listen, they were delicious, but I was hungry.
I was hungry at thebeginningof the two-and-a-half hours, let alone at the end."
Asked to name her best time at an eatery, Taylor-Joy mentions a recent night out in Paris.
“The food was extraordinary, the whole experience was unbelievable, and I’ll really treasure it.
You want those things to be special.
That’s somethingThe Menutalks about a lot.
We really skewer a lot of entitlement in this film, and I’m proudly behind that messaging.”
Leguizamo, meanwhile, recommends the food at New York’s West Village trattoria Via Carota.
“I’ve got to say Via Carota is my favorite spot right now,” he says.
The Menuis now being served in theaters.
Watch the film’s trailer below.
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